Traditional drinks of Kruja reflect the lifestyle and old traditions of the area, passed down from generation to generation. The most famous drink is the homemade brandy, usually grape brandy, which is carefully prepared and known for its strong, clean and characteristic aroma. In some villages around Kruja, a mani brandy is also produced, which is milder in taste, while in special cases the brandy is flavored with spices such as sage, thyme or hawthorn, which adds to its natural flavor and aroma.
On Kruja tables, especially during the summer, there is no shortage of cold, thick and very fresh buttermilk, which often accompanies traditional dishes. Local families also prepare homemade fruit juices, usually from seasonal fruits that grow in the surrounding areas, such as apples, berries or cherries. Among the most beloved drinks is mountain tea, collected from the mountains of Kruja and used as a daily drink, especially for welcoming guests. These drinks, with their simplicity and naturalness, constitute an important part of the city's cultural identity.
